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1. The Soviet rural community : a symposium [1971]
Book xv, 420 p. Urbana : University of Illinois Press, [1971]

Available in the Research Room

2. Current trends in the Soviet and East European food economy : Osteuropas Nahrungswirtschaft Gestern und Morgen [1982]
Book 368 p. Berlin : Duncker & Humblot ; Manhattan, Kan. : Distribution in the U.S.A. and Canada, Graduate School, Kansas State University, 1982

Available in the Research Room

3. Putting food on what was the Soviet table [1992]
Book xi, 141 p. New York : New York University Press, c1992

Available in the Research Room